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With the savory scent of summer grilling in the air, here's how to pick the best meat, fish, fowl and veggies for your outdoor cooking. Article written by David Worthman, published on The Green Guide.

As the days grow longer and warmer, grillers across the country will be sizzling and flipping their way through millions of burgers, chicken pieces and fish fillets. Americans eat, on average, 67 pounds of beef and 59.2 pounds of chicken per person, per year, most of it from "concentrated animal feeding operations" (CAFOs). This year, the American Public Health Association has asked that state governments impose moratoriums on new CAFOs due to the pollution and health threats posed by factory farms. Our seafood consumption, which hovered at around 15 pounds per capita until 2000, is expected to rise 26 percent by 2020—provided that fisheries aren't depleted by overfishing.

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www.thegreenguide.com

A new film festival is offering free screenings of Leonardo DiCaprio's ecological documentary The 11th Hour to encourage UK cinemagoers to recycle.

While top names in Hollywood will soon be assembling on the Cote d'Azur for the Cannes film festival, British movie fans can attend the 'Can Film Festival' in London, Glasgow and Manchester for a chance to see the Titanic star's acclaimed effort to build environmental awareness.

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Bank of America supports the Brighter Planet Visa Card. very $1,000 spent in purchases with the card earns 1,000 points♦ that will fund an estimated 1 ton of carbon offsets—that’s roughly equivalent to taking a car off the road for 2,000 miles or powering and heating/cooling your home for a month!

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“Planners have granted permission to build Sherford, a brand new town for 12,000 people, in South Devon that is billed as Britain’s greenest settlement. Work is expected to begin later this year to transform rolling countryside near Plymouth into the experimental new town with 5,500 homes. In Sherford, cars will be banned from some parts and 390ft wind turbines will loom over a 400-acre car park on the outskirts.”

Half the power needs for the new town will come from renewable sources — with all home sporting solar panels. Additionally, most of the materials to build the town will be sourced from a 50-mile radius! The business section — which will provides jobs for about 7,000 people — will be covered in either green roofs or “covered in a thin layer of rubble to attract insects and birds.” Everything about the town will be organized to encourage walking; not to mention all waste including water and sewage will be recycled to cut CO2 emissions. All of this, and Charles intends to give it a traditional English charm — with the theme being modeled on the Wiltshire market town of Marlborough.

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Article provided By: www.http://www.dailymail.co.uk

If any of you have ever pondered over the question “paper or plastic?” then here is an informative interactive site on MSNBC which tackles the grocery bag predicament. http://www.msnbc.msn.com/id/23358591/ The site includes info on the resources used, recycling, current laws, and a way to calculate your impact.

There is of course, the third option, the reusable bag. You can find these almost anywhere now and they are not too expensive. I got mine for just $1 each. There are benefits of getting the paper or plastic options as well, if you reuse the bags for other purposes such as for trash, recycling, lunches, or even for your next grocery store visit. My local grocery store, Ralphs, offers discounts for all three types of bags: $0.10 each for reusable, $0.05 each for paper, and $0.03 each for plastic. Check your local grocery stores to see if they offer any of the same benefits. If you do get paper or plastic though, make sure they eventually end up in the recycling bin!

Hope this helps!

Mari

11th Hour Action Intern